Recipes

Da Kine Spicy Chicken Dip

Da Kine Spicy Chicken Dip

Serves 10 15-30 mins Ingredients: 1 large or 2 small chicken breast (or substitute 1 large can of chicken breast) 1/3 c. finely chopped onions 10 pimento stuffed olives, chopped Cream Cheese Sour Cream Freshly grated parmesan (Optional) Da Kine Hawaiian Hot Sauce Da Kine Hawaiian Spicy Rub Directions: 1. Boil fresh unfrozen chicken in a covered pot for 20-25 minutes.2. Put chicken in a medium sized bowl and break apart.3. Add chopped onions and olives.4. Season generously with Da Kine Hawaiian Spicy Rub and Da Kine Hawaiian Hot Sauce depending on how spicy you like it.5. Add about 1...

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Da Kine Pineapple Rum Cake

Da Kine Pineapple Rum Cake

Serves 10, 45 minutes Ingredients: 1 c. chopped walnuts or pecans 1 (18.5 ounce) package yellow cake mix (Duncan Hines) 1 (3.4 ounce) package instant vanilla pudding mix 4 eggs 1/2 c. water 1/2 c. vegetable oil 1/2 c. dark rum 3/4 c. crushed pineapple marinated in rum 1/4 c. Da Kine Hawaiian Pineapple Syrup Glaze 1/2 c. butter 1/2 c. white sugar 1/2 c. dark rum 1/4 c. Da Kine Hawaiian Pineapple Syrup Optional whipped topping instead of glaze 2 c. heavy whipping cream 2 oz of coconut rum (or light rum if you don't have coconut rum) 4 Tbs. confectioner's...

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Da Kine Rubbed Asparagus

Da Kine Rubbed Asparagus

Serves as many as you want 20-25 minutes Ingredients: Asparagus Olive Oil Da Kine Hawaiian Da Rub Original Directions: 1. Saute asparagus in oive oil and season with Da Kine Hawaiian Original Rub

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Da Kine BBQ Beans

Da Kine BBQ Beans

Serves 10-15, 1 Hour 15 mins Ingredients: 1 lb ground beef 1lb bacon, diced 1 onion, chopped 1 large can (20 oz) pork and beans 1 16 oz can kidney beans 1 16 oz can red beans 1 16 oz can great northern beans 1/4 C. ketchup 3 Tbs white vinegar 1 tsp salt 1/3 C. brown sugar 3/4 C. Da Kine Hawaiian BBQ Sauce Original Da Kine Hawaiian Smoky Rub Directions: 1.  Fry bacon, ground beef and onions in a large pot. Season with Da Kine Hawaiian Smoky Rub. Cook till brown.   2.  Add remaining ingredients.  3.  Mix all...

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