Espresso Martini

Espresso Martini for 2

Ingredients:

• 3 jiggers vodka
• 2 jiggers espresso or strong coffee (preferably hot or warm)
• 3/4 jigger Da Kine Hawaiian Kona Coffee Syrup

Directions:

1. Fill shaker all the way up with ice.
2. Put ingredients in and shake vigorously for 15 sec or until icy cold.
3. Pour evenly into 2 martini glasses.
4. Garnish with 3 coffee beans. If you wan to get fancy, line the walls of the martini glasses with the syrup! So yummy!
5. Enjoy!